Virginia Cooking and Culinary Schools

Degree Programs: Culinary Management, Culinary Arts, Baking, Pastry, Restaurant Management, Catering Management, Food & Beverage Management...
Largest Cities: Alexandria, Annandale, Centreville, Charlottesville, Chesapeake, Dale City, Hampton, Lynchburg, Newport News, Norfolk, Portsmouth, Richmond, Roanoke, Tuckahoe, Virginia Beach...

Virginia is famous for its southern comfort food and all through the state, restaurants serve regional specialties such as country ham and grits right alongside old country ethnic food and haute cuisine. It's a great time to become a chef in Virginia, because industry projections suggest chefs will see nearly a 20% increase in job openings through 2012.

Virginia is home to terrific amusement parks such as Kings Dominion and Busch Gardens as well as Richmond International Raceway, offering plenty of options to fill one's spare time.

National Programs: The following schools are accepting students from across the country.

Le Cordon Bleu

Le Cordon Bleu

Bachelor's | Associate's | Certificate | Diploma

For more than a century, it has been the mission of Le Cordon Bleu to promote a worldwide appreciation of and encourage excellence in the culinary arts at all levels. We offer comprehensive training in cuisine and pastry to culinary professionals and enthusiasts, as well as degrees in several hospitality disciplines and a Master of Arts in Gastronomy.

Select a Campus: Atlanta, GA | Austin, TX | Boston, MA | Chicago, IL | Dallas, TX | Las Vegas, NV | Miami, FL | Minneapolis, MN | Orlando, FL | Pasadena, CA | Pittsburgh, PA | Portland, OR | Sacramento, CA | San Francisco, CA | Seattle, WA | St. Louis, MO | Scottsdale, AZ

Do you possess an associate's degree in Culinary Arts? Get a Bachelor's through our Online Degree Completion Program





The Art Institutes

The Art Institutes

Bachelor's | Associate's | Certificate | Diploma

The Art Institutes offers associate, bachelor and certificate programs that specialize in the creative arts and design. With over 40 locations in major cities throughout North America, you'll get the competitive edge to succeed as a creative professional - in your field of interest!

Select a Campus: Arlington, VA | Atlanta, GA | Austin, TX | Charleston, SC | Charlotte, NC | Chicago, IL | Cincinnati, OH | Dallas, TX | Denver, CO | Detroit, MI | Fort Lauderdale, FL | Hollywood, CA | Houston, TX | Indianapolis, IN | Jacksonville, FL | Kansas City, KS | Las Vegas, NV | Los Angeles, CA | Minneapolis, MN | Nashville, TN | Orange County, CA | Philadelphia, PA | Phoenix, AZ | Pittsburgh, PA | Portland, OR | Raleigh, NC | Sacramento | Salt Lake City | San Bernadino, CA | San Diego | San Francisco, CA | Seattle, WA | Sunnyvale, CA | Tampa, FL | Tucson, AZ | Vancouver, BC | Virginia Beach, VA

About: Get your ticket to culinary career success at The Art Institutes with hot industry based culinary programs in 35+ US cities. Programs include: culinary arts, restaurant management, culinary management, and catering managment. Highlights: experienced faculty, emphasis on personal instruction, and modern facilities. Request Information



About: The Art Institute of Virginia Beach is located within a resort city where students can enjoy miles of beaches. The oceanfront hosts hundreds of hotels, motels, and restaurants. Virginia Beach even holds the world record for longest pleasure beach. Student at The Art Institute of Virginia Beach can take advantage of the area's warm climate, southern culture with historical significance, and numerous parks. Request Information



The Art Institute of Virginia Beach

Virginia Beach, VA US

About: The Art Institute of Virginia Beach is located within a resort city where students can enjoy miles of beaches. The oceanfront hosts hundreds of hotels, motels, and restaurants. Virginia Beach even holds the world record for longest pleasure beach. Student at The Art Institute of Virginia Beach can take advantage of the area's warm climate, southern culture with historical significance, and numerous parks. Request Information



About: The School of Culinary Arts, Tourism and Hospitality continuously produces the trained hospitality and tourism workforce necessary to realize the Region¿s goal in establishing the Richmond area as a travel, convention and tourism destination. Our goal is to serve as the regional hub for all hospitality, culinary and tourism educational and workforce needs. Such a workforce not only serves our visitors, but also enriches our community by providing quality dining and memorable hospitality in our local restaurants, clubs and hotels. As such, we support the various regional economic development initiatives through our partnership with area businesses and public sector organizations. Request Information