Arizona Cooking and Culinary Schools

Degree Programs: Culinary Management, Culinary Arts, Baking, Pastry, Restaurant Management, Catering Management, Food & Beverage Management...
Largest Cities: Avondale, Chandler, Flagstaff, Gilbert, Glendale, Mesa, Peoria, Phoenix, Prescott, Sierra Vista, Sun City, Scottsdale, Tempe, Tucson, Yuma...

Arizona, a state in the Southwest that borders Mexico, was admitted into the Union in 1912. It has a beautiful, sunny climate and today it continues to attract new people and businesses every day.

There are several good-size cities with a mix of restaurants, and Arizona also has a number of spas, ranches and other get-away spots that usually have well-trained chefs and their staff prepare healthy food in abundance.

National Programs: The following schools are accepting students from across the country.

The Art Institutes

Bachelor's | Associate's | Certificate | Diploma

The Art Institutes offers associate, bachelor and certificate programs that specialize in culinary arts, baking and pastry. Who will create tomorrow's cuisines? It could be you.

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Or Call: (888) 658-8605

Le Cordon Bleu

Bachelor's | Associate's | Certificate | Diploma

For more than a century, it has been the mission of Le Cordon Bleu to promote a worldwide appreciation of and encourage excellence in the culinary arts at all levels. We offer comprehensive training in cuisine and pastry to culinary professionals and enthusiasts, as well as degrees in several hospitality disciplines and a Master of Arts in Gastronomy.

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Le Cordon Bleu College of Culinary Arts - Scottsdale

Scottsdale, AZ US

About: Located in the rapidly growing Valley of the Sun, boasting over 300 days of warm sunshine each year, and near the heart of downtown Scottsdale, Le Cordon Bleu College of Culinary Arts in Scottsdale is surrounded by world-famous resorts and restaurants,acclaimed for their innovative Southwestern cuisine. Our program is comprehensive, challenging, and emphasizes a hands-on education. This rigorous training rewards our graduates with a credential known and respected throughout the United States. The faculty and staff of Le Cordon Bleu College of Culinary Arts in Scottsdale utilize a broad range of experience and training to make each student's experience a positive one. Their support helps prepare students for the abundant and diverse positions available in the culinary/hospitality industry.

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Arizona Culinary Institute

Scottsdale, AZ US

About: Scottsdale's Arizona Culinary Institute is a premier training academy for the culinary arts. Arizona Culinary Institute understands the unique needs of a culinary student and has designed its accelerated 36 week curriculum with that in mind. Spacious facilities, a student-run restaurant, and a nine week paid internship provide students plenty of opportunities to gain hands-on experience. The school's core commitment to students involves small class sizes, personal attention and a well-balanced curriculum.

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The Art Institute of Tucson, Culinary Arts

Tucson, AZ US

About: The Art Institutes offer real-world education programs in design, media, fashion, and the culinary arts. Our 45+ schools across North America are creative communities of people like you. Here, you'll get the competitive edge to succeed as a creative professional - in your field of interest!

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The Art Institute of Phoenix, Culinary Arts

Phoenix, AZ US

About: Get your ticket to culinary career success at The Art Institutes with hot industry based culinary programs in 35+ US cities. Programs include: culinary arts, restaurant management, culinary management, and catering managment. Highlights: experienced faculty, emphasis on personal instruction, and modern facilities.

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