Tallahassee, Florida Cooking and Culinary Schools

Degree Programs: Culinary Management, Culinary Arts, Baking, Pastry, Restaurant Management, Catering Management, Food & Beverage Management...
Surrounding Areas: Belair, El Destinado, Henrietta, Homestead Ridge, Lafayette, Macon...
Surrounding ZIP Codes: 32301, 32306, 32311, 32317, 32399...

A faboulous aspect of the city of Tallahassee is that everything seems to be a mixture of old and new, tempered with a Southern pace and attitude that is not typically found in Florida. This combination means that students in the Culinary Arts can study cuisines featuring new cooking styles, or simply learn the basics of "down home" cooking. Even the tourism industry can be considered old and new with a combination of newer corporate hotels, family-owned lodges, and grand style inns, providing 5000 rooms in the city. Students of Hospitality Management internship programs can find this diversity to be important in learning about different management styles for various-sized hotel operations.

National Programs: The following schools are accepting students from across the country.

The Art Institutes

Bachelor's | Associate's | Certificate | Diploma

The Art Institutes offers associate, bachelor and certificate programs that specialize in culinary arts, baking and pastry. Who will create tomorrow's cuisines? It could be you.

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Le Cordon Bleu

Bachelor's | Associate's | Certificate | Diploma

For more than a century, it has been the mission of Le Cordon Bleu to promote a worldwide appreciation of and encourage excellence in the culinary arts at all levels. We offer comprehensive training in cuisine and pastry to culinary professionals and enthusiasts, as well as degrees in several hospitality disciplines and a Master of Arts in Gastronomy.

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