Birmingham, Alabama Cooking and Culinary Schools
Degree Programs: Culinary Management, Culinary Arts, Baking, Pastry, Restaurant Management, Catering Management, Food & Beverage Management
Surrounding Areas:Adamsville, Fairfield, Forestdale, Fultondale, Midfield, Mountain Brook, Tarrant City, Vestavia Hills
You might be surprised to know that Birmingham is brimming with high-class restaurants admired by foodies from around the U.S. The city's Southern heritage is reflected in a variety of ways in its restaurants and hotels.
Culinary students will find a vast array of choices, ranging from traditional to exotic cooking styles. Of note is Birmingham's devotion to southern dishes which can be sampled at many of the restaurants around the city. For Hospitality Management students, there are over 100 different travel accommodations in the city, including many large chain hotels, which provide many opportunities for internships and valuable hands-on experience.
